Singapore-headquartered dining platform Chope has formed an integrated regional partnership with China’s Meituan-Dianping, which calls itself a “life service platform.”
Through the partnership, Chinese tourists will have access to Chope’s localized dining services via Meituan-Dianping’s global lifestyle channels. These channels facilitate millions of Chinese users’ dining needs through restaurant discovery and reservation-making.
“The integration will help match tourist dining demands to our network of over 4,000 restaurants regionally,” explains Arrif Ziaudeen, Chope’s founder and CEO.
A recent World Tourism Organization report revealed that Chinese tourism is booming in several Southeast Asian countries like Singapore, Indonesia, Thailand, and Hong Kong. Chope operates in these markets.
Editing by Eileen C. Ang
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