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Leighton Cosseboom · · 3 min read

Grocery app HappyFresh comes to Thailand, aims for expansion in Asia

HappyFresh Courier

Since its March debut in Kuala Lumpur and Jakarta, grocery delivery app HappyFresh has remained relatively quiet. However, today the firm’s co-founder and COO Benjamin Koellmann tells Tech in Asia HappyFresh is now operating in Bangkok, with a Taipei rollout later this month, and a Manila launch slated for October. “We’re also preparing to launch in Surabaya […] and are exploring other markets in Indonesia,” he says.

Benjamin says HappyFresh launched in Thailand about three weeks ago, and the firm has been well received. He did not comment on the company’s quantifiable traction to date, but did say HappyFresh is “hiring aggressively to keep up with growth.”

In an effort to differentiate the company from its competition, Koellmann and his partners have also created HappyRecipe, a spinoff of HappyFresh’s core offering. Essentially, HappyRecipe lets users read blog posts to get inspired about cooking, but it also serves up various ready-made recipes from which they can order the specific ingredients and prepare dishes at home.

In Jakarta, this service will compete against fresh startup Black Garlic, a meal-kit delivery service in the capital that sends pre-packaged, portioned, and labeled groceries in a box — a concept similar to Blue Apron in the US, which was recently valued at US$2 billion.

HappyFresh

Benjamin Koellmann, co-founder and COO of HappyFresh

See: Klik-Eat’s challenges in scaling the food delivery business in IndonesiaHappyFresh is supported by a seven-figure pre-series A funding round from anonymous investors.

The firm sees a great deal of competition in Indonesia, Southeast Asia’s largest market. Arguably, HappyFresh’s most formidable competitor comes in the form of Go-Jek, with its Go-Food delivery service. Go-Jek claims it is taking the approach of building its business as a logistics network first and foremost, then stacking value-added services on top.

Benjamin, on the other hand, says he will focus entirely on the in-home cooking and dining experience. “We are not a logistics or delivery company,” he explains. “We’re a foodtech company focused on groceries. This makes us different and gives us a leg up in our market.”

Some believe HappyFresh only caters to an affluent market segment, as its current grocery store partners are only Ranch Market and Farmer’s Market — two of the most upscale grocery outlets in the archipelago. However, Benjamin says HappyFresh is working to get more mid-priced stores on its partner roster.

In Bangkok, HappyFresh sees direct competition from local supermarket chain Tesco Lotus, which has been offering a delivery service for several years already. Thailand’s Tops supermarket chain also offers its Tops Shop Online, which too includes fresh produce and perishable groceries.

Regardless, Benjamin remains confident about HappyFresh’s Asia expansion. He says, “We want to be the number one online grocery marketplace in this region, so the expansion will continue. We have very strong and experienced local managing directors who run each market with a local team, and they are supported by our headquarters here in Indonesia […] data science and customer insights are at the core of our DNA.”

Editing by Erik Crouch

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Community Writer

Leighton Cosseboom

Leighton Cosseboom is an American media entrepreneur in Southeast Asia. He is the former English editor of Tech in Asia's Indonesia chapter, and recently co-founded Content Collision (C2), a media enabler and technology platform looking to help brands and publishers in the region.