Ann's Bakehouse & Creamery was re-established in 2014 from a reputable patisserie, La Madeleine (1998 - 2010) servicing the local and expat market in Jakarta, Indonesia for years. Thus, our highly skilled pastry chef and bakers are well-trained professionals, with over a decade of baking experiences. After four years of absence, the company was revived and came back under a freshly new name.
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